Pasta Pomodoro | The Recipe Critic

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Experience the scrumptious preference of Italy with this very easy Pasta Pomodoro dish. Prepare the pasta and also make a tasty tomato sauce with shallots, garlic, and also a tip of red pepper flakes. Leading it off with thawed parmesan cheese and also fresh basil for a mouthwatering recipe that will certainly leave you desiring a lot more!

Easy pasta meals are so scrumptious and also can be worked up so quick! That’s why I like this pasta pomodoro dish a lot. Attempt even more of my family members’s faves such as this timeless Cheesy Baked Ziti, this Easy Instant Pot Lasagna, and also this scrumptiousOne Pot Chicken and Mushroom Fettuccine Alfredo

A bowl of pasta pomodoro with a fork in it.

What is Pasta Pomodoro?

Pasta Pomodoro is a timeless Italian pasta that fasts, very easy, and also made with straightforward components. Pomodoro equates to words “tomato” in Italian, and also this pasta and also sauce is simply that! I have actually also become aware of this recipe being called Pomodoro Pasta. In any case, it still suggests the very same, and also it is still tasty. Tender pasta covered with a delicious tomato sauce … the ideal Italian recipe. You’ll like the sauce due to the fact that it’s light and also not as well hefty.

Pasta meals such as this pasta pomodoro are terrific for weeknight suppers. As well as I ENJOY a great pasta sauce! If you’re seeking even more pasta sauces to attempt I suggest my extremely preferred Alfredo sauce. I likewise like this healthier variation of my Alfredo sauce due to the fact that it tastes almost similar. This Bolognese sauce is likewise an outright must! Your family members will like it!

What remains in Pasta Pomodoro?

This Pasta Pomodoro dish is full of ideal Italian tastes, making the preference scrumptious. Made with straightforward components you will certainly probably carry hand so you can rapidly make this pasta. The most effective dishes are the ones that I do not need to make an additional journey to the shop for! Look into the dish card at the end of the message for specific component dimensions.

  • Thin Pasta: I like slim pastas in this dish, however you can utilize routine pastas if you like.
  • Olive Oil: Olive oil for sauteeing the onions and also garlic. I like extra-virgin olive oil for this dish!
  • Shallots: Shallots are so scrumptious. I like shallots over onions in this dish.
  • Garlic: Fresh garlic is a NECESSITY!
  • Red Pepper Flakes: Red pepper flakes include a bit of warmth, however do not hesitate to leave it out.
  • Crushed Tomatoes: Tinned smashed tomatoes make this very easy.
  • Salt: Salt to taste.
  • Pepper: Pepper to taste.
  • Parmesan Cheese: Shredded fresh Parmesan cheese for garnish. I utilize a peeler to obtain huge shredded items.
  • Basil: Fresh sliced basil for garnish includes a lot taste!

The Very Best Pasta Pomodoro Dish

This Pasta Pomodoro recipe is a piece of cake for supper due to the fact that it takes much less than half an hour to make! Include whatever with each other in the frying pan for the sauce. Prepare the pasta, after that incorporate the pasta and also sauce. It’s a suit made in paradise! As well as do not neglect to cover it with some grated Parmesan cheese and also fresh basil prior to offering! Comply with the dish card listed below for detailed directions.

  1. Prepare the Pasta: Prepare the pasta according to package directions. Drain pipes the pasta, however book 1/3 mug of the pasta water. Establish the noodles and also water apart independently.
  2. Saute the Shallots, Garlic, and also Red Pepper Flakes: In a huge frying pan, warmth the olive oil over medium-high warmth. Sauté the minced shallots for concerning 3-5 mins. Include the garlic, red pepper flakes, and also sauté momentarily.
  3. Include Tomatoes, Pasta Water, Salt, Pepper, and also Simmer: Include the container of smashed tomatoes, booked pasta water, salt, and also pepper. Bring whatever to a boil. Minimize warmth to reduced and also simmer for concerning 6-8 mins.
  4. Include Pasta, Cheese, and also Basil: Once the sauce has actually repressed and also is the preferred uniformity, include the prepared pasta, parmesan cheese, and also basil.
  5. Remain To Prepare: Remain to prepare and also mix regularly till all celebrity is thawed.
  6. Garnish and also Enjoy: Eliminate the pasta from the frying pan. Offer with added parmesan cheese and also basil prior to offering.
3 pictures showing how to make the pasta and sauce.

Tips and also Variants

Pasta Pomodoro can be made to your preference. I have some ideas and also variants for you listed below. I like mine on the spicier side, so I constantly include a lot more red pepper flakes. I likewise such as to include sausage for my kids due to the fact that they need to have meat. You as well can have it any type of means you like it! I can not wait on you to make it.

  • Switch Over Up the Pasta: Pomodoro sauce is a light slim sauce that sets best with long-strand pasta. I such as slim pastas, however do not hesitate to utilize routine pastas, bucatini, or angel hair pasta.
  • Make it Spicer: This dish does not utilize a great deal of red pepper flakes, however you can absolutely utilize even more to make it spicier!
  • Include Healthy Protein: Include prepared sausage, hen, or any type of healthy protein you prefer. This will certainly make it a lot more filling up.
  • Usage Top Notch Components: Constantly utilize the best components. Fresh garlic, fresh basil, fresh Parmesan cheese … it makes all the distinction.
  • Usage Extra Sauce As Pizza Sauce: Marinara sauce is a timeless pizza sauce, however Pomodoro sauce is timeless on Napolean-style pizza.

The top view of a pot of pasta pomodoro garnished with fresh cheese and mozzarella.

Keeping Leftovers

To keep leftovers of this Pasta Pomodoro dish, wait till it has actually cooled to area temperature level. This pasta makes an excellent lunch for the following day. The tastes of the sauce are so savory the following day. Transfer the pasta and also sauce right into an airtight container and also area it in the refrigerator.

  • In the Fridge: To keep leftovers put them in an impermeable container and also maintain them in the refrigerator for 3-4 days.
  • To Reheat: When you prepare to consume the leftovers, you can reheat them on the oven or in the microwave.

A close up of pasta wrapped around.a fork in a bowl.


  • Prepare the pasta according to package directions. When stressing the pasta, book 1/3 mug of the pasta water. Establish the noodles and also water apart independently.

  • In a huge frying pan, warmth the olive oil over medium-high warmth. Sauté the minced shallots for concerning 3-5 mins. Include the garlic, red pepper flakes, and also sauté momentarily.

  • Include the container of smashed tomatoes, booked pasta water, salt, and also pepper. Bring whatever to a boil. Minimize warmth to reduced and also simmer for concerning 6-8 mins.

  • Once the sauce has actually repressed and also is the preferred uniformity, include the prepared pasta, parmesan cheese, and also basil.

  • Remain to prepare and also mix regularly till all celebrity is thawed.

  • Eliminate the pasta from the frying pan and also offer with added parmesan cheese and also basil prior to offering.



Offers: 8

Calories 211 kcal (11%) Carbs 34 g (11%) Healthy Protein 7 g (14%) Fat 5 g (8%) Hydrogenated Fat 1 g (5%) Polyunsaturated Fat 1 g Monounsaturated Fat 3 g Cholesterol 3 mg (1%) Salt 220 mg (9%) Potassium 150 mg (4%) Fiber 2 g (8%) Sugar 2 g (2%) Vitamin A 364 IU (7%) Vitamin C 1 mg (1%) Calcium 46 mg (5%) Iron 1 mg (6%)

All dietary info is based upon 3rd party estimations and also is just a quote. Each dish and also dietary worth will certainly differ depending upon the brand names you utilize, gauging techniques and also section dimensions per house.

Training Course Supper

Food Italian, Italian American

Key Words Easy Pasta Dish, Pasta Pomodoro, Pasta Pomodoro Dish



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